THE ROLE OF DIET IN HYPERTENSION PREVENTION AND MANAGEMENT. Review Journal of Neurological & Medical Sciences Review, [S. l.], v. 3, n. 4, p. 269–278, 2025. DOI: 10.63075/qagby914. Disponível em: http://rjnmsreview.com/index.php/rjnmsr/article/view/271. Acesso em: 15 aug. 2025.